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Kichnam Ajwain | Kichnam Carom Seeds | Net Weight 100 gm

Kichnam Ajwain | Kichnam Carom Seeds | Net Weight 100 gm

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Regular price Rs. 44.00
Regular price Rs. 58.00 Sale price Rs. 44.00
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100gm

Discover the essence of traditional Indian cooking with Kichnam Ajwain, a premium selection of carom seeds that elevate every meal with their distinctive taste and myriad health benefits. Ajwain, also...
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SKU: F002
Category: Spices

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Discover the essence of traditional Indian cooking with Kichnam Ajwain, a premium selection of carom seeds that elevate every meal with their distinctive taste and myriad health benefits. Ajwain, also known as carom seeds or ajwain seeds, has been a staple in Indian kitchens for generations, revered not only for its unique flavor but also for its medicinal properties. Whether you are using it in culinary creations or as a remedy, Kichnam Ajwain ensures you get the best quality seeds that nature has to offer.

The Distinctive Flavor of Ajwain Ajwain seeds are known for their pungent, slightly bitter taste that resembles a mix of thyme and oregano. This unique flavor profile makes them an indispensable spice in various dishes. When added to bread, parathas, or biscuits, Kichnam Ajwain infuses a warm and inviting aroma that enhances the overall taste. It’s also commonly used in curries, dals, and pickles, providing a depth of flavor that is both robust and aromatic.

Culinary Uses

  1. Breads and Biscuits: Add a teaspoon of Kichnam Ajwain to your dough to give breads and biscuits a delightful twist.
  2. Curries and Dals: Sprinkle ajwain seeds during the tempering process to enrich your curries and dals with their aromatic presence.
  3. Pickles: Ajwain is a key ingredient in Indian pickles, offering not only flavor but also acting as a preservative.
  4. Snacks: Enhance the taste of your snacks like samosas, pakoras, and kachoris with a pinch of ajwain.

Ajwain Tea: A Soothing Beverage Ajwain tea is a popular remedy for digestive issues and is incredibly simple to make. Just boil a teaspoon of Kichnam Ajwain in water for about 10 minutes, strain, and drink it warm. This tea is not only soothing but also helps in alleviating bloating, indigestion, and gas. The natural compounds in ajwain seeds stimulate the release of gastric juices, promoting better digestion.

Health Benefits of Ajwain

  1. Digestive Aid: Ajwain is renowned for its digestive properties. The active enzymes in Kichnam Ajwain improve the flow of stomach acids, which can help in relieving indigestion, bloating, and gas.
  2. Respiratory Health: Ajwain is known for its ability to relieve cough and cold symptoms. Boiling ajwain seeds in water and inhaling the steam can help clear nasal congestion.
  3. Anti-inflammatory Properties: The anti-inflammatory properties of ajwain make it a great remedy for joint pains and arthritis. Applying ajwain oil to the affected area can provide relief from pain and inflammation.

Ajwain in Traditional Medicine Ajwain has been a cornerstone in Ayurvedic and traditional medicine due to its numerous health benefits. Known as "ajwain medicine," it has been used to treat a variety of ailments:

  1. Digestive Disorders: Ajwain is often prescribed for digestive disorders due to its ability to stimulate appetite and improve digestion.
  2. Respiratory Issues: Ajwain seeds are used in traditional remedies for treating asthma, bronchitis, and other respiratory conditions.

Quality You Can Trust At Kichnam, we understand the importance of quality. Our ajwain seeds are sourced from the finest farms, ensuring they are fresh, potent, and free from impurities. The seeds are meticulously cleaned and packed in a hygienic environment to retain their natural aroma and health benefits. We use a food-grade packaging that preserves the freshness and potency of the seeds, so you get the best every time you use Kichnam Ajwain.